Mirin 

150ml by YTK.

An essential ingredient for Japanese dishes and marinades.

SWEET RICE SEASONING
Adds depth of flavour, authentic Japanese sweetness and a gloss to sauces.

• Suitable for vegetarians
• Gluten free

Mirin adds flavour, depth and a mild sweetness to your dish. Use it when cooking teriyaki, sukiyaki, tempura, grills or other Japanese dishes. Try in salads or add to stewed meat or fish dishes.

Ingredients: Glucose syrup, Water, Fermented rice alcohol (2%) [Water, Rice, Alcohol, Salt, Acidity regulator: Citric acid, Enzyme: Rice malt], Acidity regulator: Cane molasses, Citric acid.