Pad Thai Noodles (Thin) (1mm Flat Rice Stick) (Banh Pho) | Buy Online at the Asian Cookshop
Pad Thai Noodles (Thin) (1mm Flat Rice Stick) (Banh Pho) | Buy Online at the Asian Cookshop

Thin 1mm Rice Stick (Chantaboon, Pad Thai, Singapore Noodles)

£2.39
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Thin 1mm Rice Stick (Chantaboon, Pad Thai, Singapore Noodles)

Thin 1mm Rice Stick

(Also Known as Chantaboon, Pad Thai, Singapore Noodles)

375g.

Thinner Flat Rice Noodle [1mm] used in many dishes including the Thai Classic 'Pad Thai'. Also popular in Vietnamese cooking known as 'Banh Pho', it is used in the dish 'Pho'..

Cooking Instructions:

  • place rice sticks in a pan of boiling water,
  • cook for 5 mins,
  • transfer cooked rice sticks into a bowl of cold water for 5 seconds
  • drain rice sticks in a colander.
  • rice sticks are now ready to eat, serve with all stirfry food, soups and cold salads.

Ingredients: rice flour.

Product of Thailand.

[Brand may vary, please email before ordering if specific brand required).
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Condition: New

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