Shan Butter Chicken

50g.

Easy to cook, hard to resist!

Recipe Butter chicken - Ingredients required: chicken 1kg, tomatoes 1kg, lemon juice 3-4tbsp, milk 85g, fresh cream 85g, butter melted 85g, oil/butter 85g, shan butter chicken mix one packet.

Method:

• 1] mix Shan butter chicken mix and lemon juice in half cup of water and apply to meat cubes - marinate for 30 mins.
• 2] boil tomatoes in 1-2 cups of eater for 10mins till soft, sieve to remove seeds/skin. keep aside.
• 3] separately heat oil and add marinated meat. stirfry for 5 mins.
• 4] add the sieved tomato puree and milk, cover and cook on low heat for 15 mins.
• 5] stir in fresh cream add melted butter remove from heat and serve.

Ingredients: salt, red chilli, turmeric, cumin, black pepper, large cardamom, sugar, cinnamon, green cardamom, clove, ginger, garlic, star aniseed, white pepper, tartaric acid, citric acid, soya.