Palm Nut Soup Concentrate 

800g by Ghana Best.

'Moambe' Palm Fruit Concentrate is a common ingredient used in Afro Caribbean food and cooking such as Palm nut soup. It is also know as Palm Cream.

Cooking Instructions: add 2 parts of water to 1 part palm nut soup, boil for about 20 mins. Add meat, fish, tomatoes or spices to your taste.

Ingredients: palm fruit [99.5%], salt.