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YTK Sushi Rice [Premium Grade Originario Rice]

Product Description

Sushi Rice

500g by YTK.

Sushi Rice is a great short grain rice, perfect for sushi and all japanese cooking.

Short grain premium grade 'ORIGINARIO' rice for making sushi.

  • Usage
    How to cook Sushi Rice (Serves 2) 
    1. Put 250g of rice into a bowl and wash with cold water. Repeat 3 or 4 times and then drain the rice with a sieve.
    2. Add 330ml of water and the washed rice to a saucepan. Bring to the boil and simmer for 10 minutes with the lid on.
    3. Turn off the heat and leave to stand for 25-30 minutes. Do not open the lid!

    How to make Seasoned Sushi Rice
    Mix 3 tbsp of Yutaka Rice Vinegar, 2 tbsp of sugar, 1 tsp of salt together and fold into the cooked sushi rice after the rice has cooled down."

Price: £2.20
Yutaka Sushi Rice | Buy Online at The Asian Cookshop


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