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Reviewer: Janice Holden from Cardigan
Bought 2 of these at christmas for present, very well received. I am here to write a second review after putting my first review on the wrong masala dabba. Anyway I have just received my 3rd one ordered which came today. Pleased as Punch with it! Bought the Chef size one which came with good deep cups inside, no filling it every 5 minutes. As I said elsewhere the stainless steel quality is good, better than others I have seen and there are no sharp edges. I love the inner dust lid, you can take the outer lid off and keep it covered from dust, damp or grease. I also like solid lids as spices are not meant to be kept in the dark to preserve colour and flavour. Plus, and I do really like this the inner lid is a few centimetres deep the top and thereby allows more storage of cinnamon sticks, basil leaves, curry leaves, methi leaves etc....it really does hold a lot! I am a very happy bunny, all ready to cook!
Reviewer: ASIA from stockport
Very good solid masala dabba tins. I am a mum to small children under five, leading a busy lifestyle. I find these tins very easy to use as you only have to open one tin as supposed to different jars to get the spices out. I have four of these at home in the medium size. I have put ALL the spices I use regulatory and not so regularly as well as you never know when you want to Cook something different or just want to experiment yourself. I have only started cooking curries etc but with the different spices, they're turning out to be quiete tasty (except for a few funny and burnt ones!) :)