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Shan Yakhni Pilau Biryani Spice Mix

Product Description

Shan Yakhni Pilau Biryani Spice Mix 

50g. Premium Quality. Easy to cook, Hard to resist.

Delhi style pilaf:
Required:
mutton/beef/chicken - 500-750g small cubes.
basmati rice - 500-750g washed and soaked for 30mins.
ginger paste - 1 tbsp.
garlic paste - 1 tbsp.
onion - 1/2 sliced.
plain yoghurt - 1 cup whipped [200g]
milk - 1/2 cup
ghee/oil - 1 cup/175g.
shan pilau - one packet.

Steps of cooking:
  • in 1-2 glasses of water add meat, ginger, garlic and shan mix - cover and boil on low heat until meat is tender [when meat is tender there should remain about 1 cup of stock in pot, if less add water or if more increase heat to reduce]
  • pour yoghurt over cooked meat.
  • seperately in 12 glasses of boiling water stir in 2 tbsp shan salt and then add soaked rice - boil the rice until more than half cooked - remove from heat and drain - then mix milk in the rice.
  • spread rice over the meat - sprinkle the dry food colour over it - make the ghee hot and fry sliced onion until golden - sprinkle over rice - cover and cook on low heat until rice is tender - mix the meat rice before serving.

Ingredients: salt, garlic, ginger, red chilli, coriander, turmeric, cumin, bay leaf, brown cardamom, cinnamon, carom, green cardamom, clove, black cumin, citric acid, maltodextrin, hydrolyzed soy protein, cane sugar, canola oil, silicondioxide, natural and artificial flavour thatch screwpine.

 
Price: £0.99
Shan Pilau Biryani Spice Mix [For Delhi Style Meat & Condiments Pilaf] | Buy Online at the Asian Cookshop


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