Nandos Garlic Peri Peri Sauce
Peri Peri is the heart and soul of Nandos and the secret ingredient behind Nandos restaurants worldwide.
Peri Peri sauce is made from African birds eye chilli and a blend of ingredients - onion, sun ripened lemons, garlic and spices.
This one is full of flavour, with loads of garlic for company.
Goes well with chicken, meat, fish or veg. Splash, dash, dip or simply cook with it to add flavour and zest to any meal.
Ingredients: Water, White Vinegar, Onion, Salt, Lemon, Garlic, Vegetable Oil (Sunflower Seeds), Spices (including African Bird's Eye Chilli), Serrano Chilli, Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Antioxidant (Calcium Disodium EDTA).
- No artificial preservatives
- No artificial flavours
- No added MSG
- No artificial colourants
- Suitable for vegetarians
- Gluten free