Mini Plain Poppadom [3'' Extra Crunchy] sorry out of stock

Product Description

Mini Plain Poppadom [3'' Extra Crunchy]

150g by NB.

Suitable for microwave.
To Fry:

  • Heat vegetable oil in a deep frying pan [use enoughoil to cover the poppadom].
  • To test if the oil is hot enough add a small piece to see if it fries immediately.
  • Fry the poppadoms individually for 3 secs on each side.
  • Remove quickly and leave to cool on absorbant kichen towel to drain excess oil.
To Roast:
  • Roast for a few secs over an open fire until ready.
To Microwave:
  • Lightly brush with veg oil on both sides and microwave on full power for approx 45secs until ready.

Ingredients: urid flour, rice flour, sodium bicarbonate, salt, vegetable oil.

Price: £1.10
Mini Plain Poppadom [3'' Extra Crunchy Appalam] | Buy Online at The Asian Cookshop


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