Lee Kum Kee Sauce for Dumplings [LKK]
Great as a dipping sauce, dressing or cooking ingredient.
A special blend of dipping sauce delivering a savoury, slightly spicy and vinegary taste. Best with dumplings.
Try as a seasoning for noodles and dressing for salad and cold dishes.
Ingredients: soy sauce [water, salt, soybean, wheat flour], rice vinegar [water, rice, sugar, salt], water, sugar, soybean oil, coloring E150a, flavor enhancers E621, E631, E627, dried garlic, sesame oil, salt, dried chillies, flavor, stabilizer E415 [soybeans, wheat].