Jalfrezi Curry Cooking Sauce
375g by East End. Serves 3-4.
Medium Maharaja Style Jalfrezi Curry Cooking Sauce. Delightfully aromatic spices infused with tomato, onion and sliced red pepper.
- simply heat one tbsp of olive oil in a pan and add 500g diced chicken breast, frying until golden.
- add sauce and simmer for 20 mins or until chicken cooked through.
- alternatively try with prawns, mixed veg or meat.
- serve with rice or naan bread.
Suitable for vegetarians.
water, tomato paste, onion, tomatoes, red pepper, green pepper, rapeseed oil, seasoning [salt, paprika powder, ground cumin, turmeric powder, rice flour, ground coriander, sugar, ground fenugreek, ground cayenne, ground cardamom, ground cinnamon, colours [paprika extract, turmeric extract], cayenne extract, ground nutmeg, ground clove, ground black pepper, ground fennel, cumin extract], sugar, dessicated coconut, cassia powder, ground star aniseed, ginger powder, ground green cardamom, ground pimento, ground black cardamom, ground bay leaf], diced jalapeno [green jalapeno peppers, salt, acidity regulator acetic acid], coconut cream [coconut extract, water], garlic puree, ginger puree, salt, coriander leaf, ground mace, lemon juice concentrate, tamarind concentrate, modified maize starch.