Fresh Pandan Leaves
[Pack of 10 Strips].
Also known as pandan leaf, Rampe or screwpine leaf these are widely used in asian cooking and are used in both savoury and sweet dishes.
A small strip of leaf, only a few cm long is added to the pan when rice is cooked to add flavour and fragrance. Slightly longer strips are added to curry to add flavour and they are even used as wraps when steaming to add flavour.
In Asia, pandan is used as often as vanilla here in the west.
Surplus fresh leaves may be frozen in plastic bags. Size and length of strips will vary.
DELIVERY RESTRICTIONS APPLY.
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