Red Food Colouring
Available in 25g or 500g, please select below.
Used to enhance the look and appeal of many dishes.
Indian restaurants commonly use this colour for gently colouring Tandoori chicken or lamb tikka (although many over do it!)
Dissolve 9g of the powder and make up to 1 litre with the water based liquid. Use the solution Sparingly. Always check the legal limit. Do not add dry powder directly to food
Please note: Brand may vary