Fermented Red Bean Curd by Dali

Product Description

Fermented Red Bean Curd by Dali

397g.
Naturally fermented delicious red bean curd is one of the essential ingredients to marinate meat, fish and poultry. Try for roasted, barbequed and stirfried dishes.
Must be cooked before use.
Ingredients: soybean, wine, salt, sugar, yeast.
Product of China.

Price: £2.09
Fermented Red Bean Curd by Dali | Buy Online at The Asian Cookshop


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