Coconut Sambol [Red] [Dry Red Coconut Chutney]

Product Description

Coconut Sambol [Red] [Dry Red Coconut Chutney]

300g by Larich.

Red coconut sambol gets its colour from red chilli, and is a delightful hot coconut chutney.

Coconut Sambol deliciously known as Pol Sambol in sri lanka. Eaten as a side dish with food like puttu, string hoppers, hoppers and bread. Made from coconut tempered with hot chilli.

Refrigerate after opening, use a dry spoon. 
Ready to eat. Heat contents thoroughly before consuming.

Ingredients: grated coconut, crushed dried chilli, maldive fish chips, lime, onions, salt.

WAS: £4.25
Price: £3.99
Coconut Sambol [Red] [Dry Red Coconut Chutney] | Buy Online at the Asian Cookshop

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