Al'fez Moroccan Apricot & Coriander Tagine Sauce
350g by Al'Fez. Apricot and Coriander Aromatic Sauce, perfect with chicken, lamb or vegetables. A thick, tomato-based sauce with a mild and herby sweet flavour. Ideal for creating a classic Moroccan Tagine stew.
Use as a base for casseroles, as a cooking sauce, a pour over sauce or as a dip straight from the jar.
Instructions (2 Servings): Cooking Sauce - Cut 2 chicken breasts into 1" cubes. Add to a lightly oiled pan, cook over medium heat until sealed. Add sauce, cook for 1-2 mins. Reduce heat, cover & simmer for 15-20 mins stirring occasionally. Serve on a bed of rice or couscous. Pour over sauce: Pour sauce into pan and cook over medium heat for 4-5 mins stirring continuously. Pour over rice, couscous, jacket potatoes or as desired.
Ingredients: Tomatoes, water, olive oil, sugar, apricots (6%), rice flour, coriander (1.5%), garlic (1.2%), salt, mint, paprika, cayenne pepper, cinnamon, cumin, lemon powder, parsley, caraway, pepper, acidity regulator: citric acid.